{"product_id":"the-japanese-culinary-academy-mukoita-i-cutting-techniques-fish-english","title":"The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)","description":"\u003cspan data-mce-fragment=\"1\"\u003eBrand: The Japanese Culinary Academy 日本料理アカデミー\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eProduct Type: Cooking\/ Food Books\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eUpdate: March 20, 2023\u003c\/span\u003e","brand":"Hitohira","offers":[{"title":"Default Title","offer_id":42942865178857,"sku":"DNIAA-120","price":999.95,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/3539\/5817\/products\/the-japanese-culinary-academy-mukoita-i-cutting-techniques-fish-english-491193.jpg?v=1763741073","url":"https:\/\/tatogi.com\/products\/the-japanese-culinary-academy-mukoita-i-cutting-techniques-fish-english","provider":"Tetogi","version":"1.0","type":"link"}